Course10210109171 lectures
Maternal Infant Young Child Nutrition
Prof. Rupal Dalal · IIT Bombay
Lectures
Week 1
- Lecture 1 : NFHS 5 data
- Lecture 2 : Evidences from the field
- Lecture 3 : MIYCF framework
- Lecture 4 : Capacity building
- Lecture 5 : The story of urban and rural NGO and the story of Kailash
- Lecture 6 : CNNS Nutrition data of children between 5-9 years of age
- Lecture 7 : New Learnings - HST Pedagogy
Week 2
- Lecture 8 : Nutrients essential in children Type 1 and Type 2 nutrients
- Lecture 9 : Hidden hunger and types of malnutrition
- Lecture 10 : Importance of Protein
- Lecture 11: Importance of Fat Importance of ratio of Omega 3 and Omega 6 Importance of Choline & Choline rich recipes
- Lecture 12 : Importance of Folate Folate rich recipes
- Lecture 13 : Importance of Vitamin B12 - Vitamin B12 rich recipes
- Lecture 14 : Importance of Selenium Selenium rich recipes Importance of Vitamin A
Week 3
- Lecture 15 : Importance of Calcium and Calcium rich recipes
- Lecture 16 : Importance of Magnesium and Magnesium rich recipes
- Lecture 17 : Importance of Potassium and Potassium rich recipes
- Lecture 18 : Junk food and reasons for consumption of junk food
- Lecture 19 : Importance of Insulin - Introduction to Insulin Resistance - Effects of high levels of insulin
- Lecture 20 : Introduction to macronutrients - Nutrient count of day-to-day foods
Week 4
- Lecture 22 : Essential nutrition actions for pregnant women-Essential nutrition actions for children
- Lecture 23 : Importance of Iron Iron rich veg and non-veg recipes
- Lecture 24 : Importance of Vitamin C and vitamin C rich recipes
Week 5
- Lecture 26 : Science of breastfeeding
- Lecture 27 : Golden hour-Importance of golden hour and Colostrum feeding Spoken Tutorial
- Lecture 28 : Importance of breastfeeding.-Comparsion of breatsmilk with other substitutes
- Lecture 29 : Breast crawl during normal delivery and ceasarean delivery
- Lecture 30 : Indian law to protect breastfeeding
- Lecture 31 : Spoken tutorials on new born care and how to bathe a baby
- Lecture 32 : Spoken tutorials on KMC and KMC bag making
Week 6
- Lecture 33 : Mother's Preparation and Baby's Positioning
- Lecture 34 : Holding the Breast and Latching the Baby to the Breast
- Lecture 35 : Other Counseling Points
- Lecture 36 : Health Spoken Tutorial on Cross Cradle Hold and Latching
- Lecture 37 : Solutions to Problems faced while Feeding the Baby in Cross Cradle Hold
- Lecture 38 : Live Videos of Positioning and Latching
Week 7
- Lecture 39 : Other breastfeeding holds - Football hold. Cradle hold
- Lecture 40 : Sidelying Hold and Laid back Hold
- Lecture 41 : Poor weight gain due to breastfeeding factors and other factors. Solutions to increase breast milk supply
- Lecture 42 : Breastfeeding During Covid
- Lecture 43 : Manual Expression & storage of Breastmilk & how to feed expressed breastmilk
- Lecture 44 : Nipple conditions, complications of nipple shields. Breast conditions
Week 8
- Lecture 45 : Guidelines for complementary feeding. General guidelines
- Lecture 46 : Personal Hygiene needed for handling baby food. Safe preparation and storage of baby food.
- Lecture 47 : Vegetarian and non-vegetarian recipes for 6-month-old babies. Powder recipes for babies.
- Lecture 48 : Vegetarian and non-vegetarian recipes for 7-month-old and 8 to 11-month-old babies
Week 9
- Lecture 49 : Issues faced during complementary feeding
- Lecture 50 : Veg recipes for 12-18 month old babies - Non-veg recipes for 12-18 month old babies
- Lecture 51 : Veg recipes for 19-24 month old children - Non-veg recipes for 19-24 month old children
- Lecture 52 : Celebration recipes - Delicious recipes for kids parties. Nutritious vegetarian recipes for kids parties. Nutritious vegetarian snack recipes for children
Week 10
- Lecture 53 : Vegetarian and Non vegetarian recipes for Adolescents. Pre pregnancy nutrition
- Lecture 54 : Nutritious vegetarian and non-vegetarian recipes for pregnant women
- Lecture 55 : Nutritious vegetarian and non-vegetarian recipes for lactating women
Week 11
- Lecture 56 : The WHO Multicentre Growth Reference Study (1997-2003)
- Lecture 57 : Standard Normal Deviation. WHO Z Score Charts
- Lecture 58 : Spoken tutorials on WHO weight-for-age and length-for-age percentile growth charts
- Lecture 59 : Anthropometric Measurements
Week 12
- Lecture 60 : Cross Cradle Hold & 45 points - IEC chart - part 1
- Lecture 61 : Cross Cradle Hold & 45 points - IEC chart - part 2. Breastfeeding assessment form
- Lecture 62 : Nutrition Chart
- Lecture 63 : Learning Action Protocol Part 1
- Lecture 64 : Learning Action Protocol Part 2
- Lecture 65 : Keypoints of Maternal, Infant & Young Child Nutrition
Live Session
Syllabus and materials
At NPTEL, as the course publishes them.
Credits and licence
- Institution
- IIT Bombay
- Department
- Biotechnology
- Teacher
- Prof. Rupal Dalal
- Level
- Undergraduate
- Language
- English
- Subjects
- Biology
- Source
- NPTEL
- Licence
- CC BY-NC-SA, as NPTEL states it. Non-commercial use only. NPTEL's terms
- Attribution
- NPTEL states: "Distributed under Creative Commons Attribution-ShareAlike / CC BY - NC - SA", beside a BY-NC-SA badge.
- Who can watch
- NPTEL gives no rating. Invisible Network shows it to Tweens profiles and older, judged from what the source says about it. How courses are placed
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