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Course12610502261 lectures

Advanced Aquaculture Technology

Prof. Gourav Dhar Bhowmick · IIT Kharagpur

Start with lecture 1 At NPTEL

About

The course is dealt with technological advancement in the field of aquacultural engineering all over the globe. The science behind the conventional and advanced technologies in the aquacultural sector is discussed, along with the basic engineering details. The necessity of strict environmental considerations is also discussed, along with the economic return. The audience of the course is expected to be acquainted with the career opportunities in this field that align with the Neel Kranti Mission of the Government of India.

Intended audience: UG/PG Scholars of Agricultural and Food Engineering, Aquacultural/Fisheries Engineering or Science

Prerequisites: Basic Knowledge in Higher Secondary Mathematics, Biology, and Physics

Lectures

Week 1

  1. Lecture 01 : Introduction YouTube
  2. Lecture 02 : Aquaculture systems and input factors YouTube
  3. Lecture 03 : Important species in aquaculture YouTube
  4. Lecture 04 : Propagation; Water budget YouTube
  5. Lecture 05 : Conservation strategies YouTube

Week 2

  1. Lecture 06 : Transformation of open culture to closed high-tech technologies YouTube
  2. Lecture 07 : Intensive farming in high-tech tanks YouTube
  3. Lecture 08 : Re-circulatory system YouTube
  4. Lecture 09 : Flow-through system YouTube
  5. Lecture 10 : Raceway culture YouTube

Week 3

  1. Lecture 11 : Polyculture, IMTA YouTube
  2. Lecture 12 : Coastal aquaculture YouTube
  3. Lecture 13 : Mariculture YouTube
  4. Lecture 14 : Algal Culture YouTube
  5. Lecture 15 : Seaweed Culture; Pearl Culture YouTube

Week 4

  1. Lecture 16 : Introduction to freshwater prawn culture. YouTube
  2. Lecture 17 : Introduction to shrimp culture. YouTube
  3. Lecture 18 : Introduction to shrimp culture (cont.) YouTube
  4. Lecture 19 : Introduction to crab culture YouTube
  5. Lecture 20 : Introduction to crab culture (Cont.) YouTube

Week 5

  1. Lecture 21 : Larval rearing and hatcheries YouTube
  2. Lecture 22 : Design of hatchery for Carps YouTube
  3. Lecture 23 : Design of prawn hatchery YouTube
  4. Lecture 24 : Design of Shrimp hatchery YouTube
  5. Lecture 25 : Maintenance of optimum conditions YouTube

Week 6

  1. Lecture 26 : Balanced diet YouTube
  2. Lecture 27 : Balanced diet & Feed formulation YouTube
  3. Lecture 28 : Feed formulation: Linear Programming YouTube
  4. Lecture 29 : Feed additives YouTube
  5. Lecture 30 : Feed additives, Food conversion ratio (FCR). YouTube

Week 7

  1. Lecture 31 : Important water quality parameters and criteria YouTube
  2. Lecture 32 : Aeration YouTube
  3. Lecture 33 : Aerator performance YouTube
  4. Lecture 34 : Important calculations on aerators YouTube
  5. Lecture 35 : Chemical treatment YouTube

Week 8

  1. Lecture 36 : Overview of Wastewater Treatment Methods YouTube
  2. Lecture 37 : Overview of Wastewater Treatment Methods (Continued) YouTube
  3. Lecture 38 : Bio-electrochemical system based wastewater treatment YouTube
  4. Lecture 39 : Bio-electrochemical system-based wastewater treatment (Continued) YouTube
  5. Lecture 40 : Bio-electrochemical system-based wastewater treatment (Continued) YouTube

Week 9

  1. Lecture 41 : Organic Aquaculture Standards YouTube
  2. Lecture 42 : Wastewater-fed aquaculture YouTube
  3. Lecture 43 : Integrated farming YouTube
  4. Lecture 44 : Integrated farming (Cont.) YouTube
  5. Lecture 45 : Bio-floc Technology YouTube

Week 10

  1. Lecture 46 : Green aquaculture YouTube
  2. Lecture 47 : Smart Aquaponic system YouTube
  3. Lecture 48 : Bioremediation YouTube
  4. Lecture 49 : Biofiltration YouTube
  5. Lecture 50 : Eco-labelling YouTube

Week 11

  1. Lecture 51 : Fish and fish products preservation YouTube
  2. Lecture 52 : Fish and fish products preservation (contd.) YouTube
  3. Lecture 53 : Fish by-products YouTube
  4. Lecture 54 : Fish by-products (contd.) YouTube
  5. Lecture 55 : Zero waste recycling YouTube

Week 12

  1. Lecture 56 : Impact of Climate Change on aquaculture YouTube
  2. Lecture 57 : Impact of Climate Change on aquaculture (continued) YouTube
  3. Lecture 58 : Mitigation and adaptive strategies YouTube
  4. Lecture 59 : Mitigation and adaptive strategies (Cont.) YouTube
  5. Lecture 60 : Mitigation and adaptive strategies (Cont.) YouTube
  6. Lecture 61 : Opportunities in Aquaculture sectors for the entrepreneurs from the coastal regions of India YouTube

Syllabus and materials

At NPTEL, as the course publishes them.

Credits and licence

Institution
IIT Kharagpur
Department
Agriculture
Teacher
Prof. Gourav Dhar Bhowmick
Level
Undergraduate
Language
English
Subjects
Biology
Source
NPTEL
Licence
CC BY-NC-SA, as NPTEL states it. Non-commercial use only. NPTEL's terms
Attribution
NPTEL states: "Distributed under Creative Commons Attribution-ShareAlike / CC BY - NC - SA", beside a BY-NC-SA badge.
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