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Talk11 min

How climate change could make our food less nutritious

Kristie Ebi · TED

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About

Rising carbon levels in the atmosphere can make plants grow faster, but there's another hidden consequence: they rob plants of the nutrients and vitamins we need to survive. In a talk about global food security, epidemiologist Kristie Ebi explores the potentially massive health consequences of this growing nutrition crisis -- and explores the steps we can take to ensure all people have access to safe, healthy food.

The talk

  1. How climate change could make our food less nutritious 11 min · TED's player

Credits and licence

Institution
TED
Department
TED2019
Speaker
Kristie Ebi
Year
2019
Level
For everyone
Language
English
Subjects
Biology, Earth and environment
Source
TED
Licence
CC BY-NC-ND 4.0, as TED states it. Non-commercial use only, and no changed versions. TED's terms
Attribution
TED Talks are licensed by TED under Creative Commons BY-NC-ND 4.0 International and are shown here in TED's own player, as TED's usage policy asks.
Who can watch
TED gives no rating. Invisible Network shows it to Tweens profiles and older, judged from what the source says about it. How courses are placed