About
What's tasty, abundant and high in protein? Bugs! Although less common outside the tropics, entomophagy, the practice of eating bugs, was once extremely widespread throughout cultures. You may feel icky about munching on insects, but they feed about 2 billion people each day (Mmm, fried tarantulas). They also hold promise for food security and the environment. Emma Bryce makes a compelling case for dining on bugs. [Directed by NEIGHBOR, narrated by Addison Anderson].
The talk
Credits and licence
- Institution
- TED
- Department
- TED-Ed
- Speaker
- Emma Bryce
- Year
- 2014
- Level
- For everyone
- Language
- English
- Subjects
- Biology, Earth and environment
- Source
- TED
- Licence
- CC BY-NC-ND 4.0, as TED states it. Non-commercial use only, and no changed versions. TED's terms
- Attribution
- TED Talks are licensed by TED under Creative Commons BY-NC-ND 4.0 International and are shown here in TED's own player, as TED's usage policy asks.
- Who can watch
- TED gives no rating. Invisible Network shows it to Tweens profiles and older, judged from what the source says about it. How courses are placed
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