Learn · Nutritional Epidemiology: A Way Towards a Healthy Life
Lecture 13 of 60Week 3
Lecture 13: Prospective cohort studies in nutrition
Prof. Dhananjay D Mankar · Tata Institute of Social Sciences, Mumbai
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- Nutritional Epidemiology: A Way Towards a Healthy Life, Tata Institute of Social Sciences, Mumbai (at NPTEL)
- Licence
- CC BY-NC-SA, as NPTEL states it. Non-commercial use only.
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- NPTEL states: "Distributed under Creative Commons Attribution-ShareAlike / CC BY - NC - SA", beside a BY-NC-SA badge. Coordinated by IIT Bombay.
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All the lectures
- Lecture 1: Introduction to Nutritional Epidemiology
- Lecture 2: Measurement of Diet and Nutritional Exposure
- Lecture 3: Conceptual Frameworks in Nutritional Epidemiology
- Lecture 4: Nutrition and Population Health
- Lecture 5: Burden of Malnutrition and Public Health Priorities
- Lecture 6: Nutrients Vs Foods Vs Dietary Patterns
- Lecture 7: Basic Nutrition Science Refresher
- Lecture 8: Ethics And Equity in Nutrition Research
- Lecture 9: Cultural Context in Nutrition Research
- Lecture 10: Module Summary & Key Readings
- Lecture 11: Overview of Epidemiologic Study Designs in Nutrition
- Lecture 12: Descriptive Epidemiology & Data Sources
- Lecture 13: Prospective cohort studies in nutrition
- Lecture 14: Case–Control Studies and Dietary Recall Challenges
- Lecture 15: Randomized Controlled Trials
- Lecture 16: Community Trials and Public Health Interventions
- Lecture 17: Causality in Study Designs
- Lecture 18: Outcome Assessment in Nutrition Studies
- Lecture 19: Biomarkers in Nutritional Epidemiology
- Lecture 20: Measures of Association and Effect
- Lecture 21: Biases in Nutritional Epidemiology
- Lecture 22: Confounding and Causal Inference
- Lecture 23: Effect Modification, Interaction, and Mediation in Diet Studies
- Lecture 24: Module Integration: Choosing A Design for A Research Question
- Lecture 25: Introduction to Dietary Assessment in Epidemiology
- Lecture 26: 24-Hour Dietary Recall
- Lecture 27: Food Frequency Questionnaires (FFQ)
- Lecture 28: Food Records, Diet Diaries and the Duplicate‑portion method
- Lecture 29: Biomarkers in Dietary Assessment
- Lecture 30: Nutritional Status Assessment – Overview
- Lecture 31: Anthropometric Measurements
- Lecture 32: Biochemical and Clinical Assessment
- Lecture 33: Dietary Data Processing and Nutrient Analysis
- Lecture 34: Measurement Error in Dietary Assessment
- Lecture 35: Validation, Calibration & Adjustment Methods
- Lecture 36: Diet and Cardiovascular Disease: Epidemiological Evidence and Public Health Perspectives
- Lecture 37: Obesity Epidemiology and Nutrition Transition
- Lecture 38: Energy Balance, Food Environments, and Weight Regulation
- Lecture 39: Diet and Type 2 Diabetes: Epidemiological Evidence and Prevention Strategies
- Lecture 40: Ultra-Processed Foods (UPFs) and Sugar-Sweetened Beverages (SSBs)
- Lecture 41:Diet and Cancer: Challenges and Evidence in Nutritional Epidemiology
- Lecture 42:Maternal Nutrition and Pregnancy Outcomes: An Epidemiological Perspective
- Lecture 43: Infant and Young Child Nutrition
- Lecture 44: Dietary Patterns in Nutritional Epidemiology: Concepts and Approaches
- Lecture 45:Advanced Statistical Protocols in Data-Driven Dietary Analysis
- Lecture 46: Diet Quality Indices and Their Applications in Population Health Research
- Lecture 47: Nutrigenetics, Nutrigenomics, and Diet–Microbiome Interactions
- Lecture 48: Evidence Synthesis in Nutritional Epidemiology: From Research to Recommendations
- Lecture 49: Epidemiological Grand Rounds: Dissecting Biological Confounders
- Lecture 50: Public Health Battles: Translating Dietary Patterns into Global Policy
- Lecture 51: Translating Nutritional Epidemiology into Public Policy
- Lecture 52: Evolution of Nutrition Policies and Programmes in India
- Lecture 53: Nutrition Policy Analysis, Monitoring, and Evaluation
- Lecture 54: Nutrition Surveillance Systems and Population-Based Nutrition Surveys
- Lecture 55: Food Fortification, Supplementation, and Public Health Nutrition Programmes
- Lecture 56: Food Environment, Behaviour Change, and Implementation Science
- Lecture 57: Nutrition in Emergencies and Humanitarian Settings
- Lecture 58: Digital Nutrition Epidemiology and Precision Public Health
- Lecture 59: Emerging Frontiers in Nutritional Epidemiology
- Lecture 60: From Evidence to Action: Integrating Nutrition Science, Policy, and Practice