Learn · Cooling Technology: Why and How utilized in Food Processing and allied Industries

Lecture 64 of 65Live Session

Live Session 11-02-2025

Prof. Tridib Kumar Goswami · IIT Kharagpur

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Cooling Technology: Why and How utilized in Food Processing and allied Industries, IIT Kharagpur (at NPTEL)
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All the lectures

  1. Lecture 01: Introduction to Cooling Video
  2. Lecture 02: Why Cooling is required? Video
  3. Lecture 03: Definitions Video
  4. Lecture 04: How to produce Safe Foods Video
  5. Lecture 05: How to produce Safe Foods? (Contd.) Video
  6. Lecture 06 : Cooling Load Calculation Video
  7. Lecture 07 : Cooling Load Calculation Contd. Video
  8. Lecture 08 : Cooling Load Calculation Contd. Video
  9. Lecture 09 : Cooling Load Calculation Contd. Video
  10. Lecture 10 : Basics of Thermodynamics Video
  11. Lecture 11 : Basics of Thermodynamics Contd. Video
  12. Lecture 12 : Basics of Thermodynamics Contd. Video
  13. Lecture 13 : Basics of Thermodynamics Contd. Video
  14. Lecture 14 : Basics of Thermodynamics Contd. Video
  15. Lecture 15 : Basics of Thermodynamics Contd. Video
  16. Lecture 16 : Basics of Thermodynamics Contd. Video
  17. Lecture 17 : Basics of Thermodynamics Contd. Video
  18. Lecture 18 : Psychrometrics Video
  19. Lecture 19 : Psychrometrics Contd. Video
  20. Lecture 20 : Psychrometrics Contd. Video
  21. Lecture 21 : Psychrometrics Contd. Video
  22. Lecture 22 : Psychrometrics Contd. Video
  23. Lecture 23 : Psychrometrics Contd. Video
  24. Lecture 24 : Psychrometrics Contd. Video
  25. Lecture 25 : The Carnot Cycle Video
  26. Lecture 26 : Carnot Cycle (Contd.) Video
  27. Lecture 27 : Carnot Cycle (Contd.) Video
  28. Lecture 28 : Carnot Cycle (Contd.) Video
  29. Lecture 29 : Carnot Refrigeration Cycles Video
  30. Lecture 30 : Carnot Refrigeration Cycles (Contd.) Video
  31. Lecture 31 : Practical Difficulties with Carnot Cycle Video
  32. Lecture 32 : Dry Compression Video
  33. Lecture 33 : Problem Solving with Carnot System Video
  34. Lecture 34 : Pure Substance as Refrigerant Video
  35. Lecture 35 : Pure Substance as Refrigerant (Contd.) Video
  36. Lecture 36 : Gas as Refrigerant Video
  37. Lecture 37 : Gas as Refrigerant (Contd.) Video
  38. Lecture 38 : Gas as Refrigerant (Contd.) Video
  39. Lecture 39 : Basics of Refrigeration and Air Conditioning Video
  40. Lecture 40 : Basics of Refrigeration and Air Conditioning (Contd.) Video
  41. Lecture 41 : Selection of Condenser Video
  42. Lecture 42 : Compressor Video
  43. Lecture 43 : Reciprocating Compressor Video
  44. Lecture 44 : Reciprocating Compressor (Contd.) Video
  45. Lecture 45 : Reciprocating Compressor (Contd.) Video
  46. Lecture 46 : Centrifugal Compressor Video
  47. Lecture 47 : ROTARY, POSITIVE DISPLACEMENT TYPE COMPRESSORS Video
  48. Lecture 48 : Condenser Video
  49. Lecture 49 : Condenser (Contd.) Video
  50. Lecture 50 : Evaporator and Expansion Device Video
  51. Lecture 51 : Freezing Video
  52. Lecture 52: Crystallization in Freezing Video
  53. Lecture 53 : Freezing Curve Video
  54. Lecture 54 : Freezers Video
  55. Lecture 55 : Control Atmosphere Storage Video
  56. Lecture 56: Use of Phase Change Materials (PCM) Video
  57. Lecture 57: Cold Chain and Cold Storage Video
  58. Lecture 58 : Cold Storage Video
  59. Lecture 59 : Ice Cream Video
  60. Lecture 60: Ice Cream Contd. Video
  61. Live Session 15-02-2024 Video
  62. Live Session 15-03-2024 Video
  63. Live Session 08-04-2024 Video
  64. Live Session 11-02-2025 Video
  65. Live Session 04-03-2025 Video