Podcasts · The Joy of Cooking Podcast
Joy History: A Casual Culinary Chat About Vegan Kid-Friendly Recipes
· 1 h 00 min · Episode 8
Episode Joy History: A Casual Culinary Chat About Vegan Kid-Friendly Recipes
Episode 8: John and Megan set the table with their co-host and friend Shannon Larson to discuss Joy of Cooking recipes and stories, kitchen victories and miseries, and, most importantly, what they are all cooking and eating. Join us at the table for a casual culinary chat about Joy history and vegan kid-friendly recipes.
Links To Content Mentioned In Episode 8:
Yun-Hai
Use Code JOYOFCOOKING for 10% off
Street Disco
Flying Coyote Farms
OSO Honey
Joy of Cooking 2019 Edition Recipe Mentions:
Rombauer special chocolate cake, page 728
White Russian, page 22
Salt cad croquettes, page 655
Megan's Vegan Chili, page 89
Becker brussels sprouts, page 222
Roasted mushroom burger, page 145
Thank you for listening to The Joy of Cooking Podcast with your hosts, John Becker, Megan Scott, and Shannon Larson. Call or text our hotline with questions, hopes, history, or where you find joy at 503-395-8858. Connect with us on Instagram @thejoyofcooking
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Producer: Sarah Marshall of The Joy of Creation Production House Audio Engineer: Haley Bowers Production Coordinator: Dave Drusky
Links in the notes 9
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