Opening the book…
Proper diet and nutritional homeostasis promote survival and help prevent many diseases. Conversely, poor diets and malnutrition lead to the development of many abnormal conditions and diseases (e.g., atherosclerosis, osteoporosis, digestive system disorders) and amplify their consequences. Furthermore, age-related abnormal conditions and diseases (e.g., emphysema, dementia, digestive system diseases) contribute to poor diet and malnutrition.
This page titled 11.15: Nutrition and Disease was last modified on Thu, 19 Oct 2023 19:12:23 GMT and is shared under a CC BY-NC-SA 4.0 license and was authored, remixed, and/or curated by Augustine G. DiGiovanna via source content that was edited to the style and standards of the LibreTexts platform.
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