25.5: Post-lab Questions

Bio 221Lab: Introduction to Microbiology · LibreTexts

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    1. Were your group’s results what you expected? Why or why not?
    2. Which foods had the highest SPCs? Is there a relationship between the types of foods tested and the SPCs?
    3. Were there any mistakes made during the procedure? How might these have affected your results? What would you do differently next time?
    4. Does a high plate count necessarily mean that a food should not be eaten? Why or why not?

    This page titled 25.5: Post-lab Questions was last modified on Sat, 16 May 2026 01:32:07 GMT and is shared under a CC BY license and was authored, remixed, and/or curated by Kelly C. Burke.