Cookbooks and Cooking
Free to read here, from Project Gutenberg.
Science in the Kitchen
Cookery and Dining in Imperial Rome
The Book of Household Management
The Whitehouse Cookbook (1887)
The Suffrage Cook Book
The Forme of Cury: A Roll of Ancient English Cookery Compiled, about A.D. 1390
Human Foods and Their Nutritive Value
Pennsylvania Dutch Cooking
Choice Cookery
The Golden Age Cook Book
The accomplisht cook
The Virginia Housewife; Or, Methodical Cook
The Closet of Sir Kenelm Digby Knight Opened
The Cook's Oracle; and Housekeeper's Manual
American Cookery: The Art of Dressing Viands, Fish, Poultry, and Vegetables
The Cookery Blue Book
Directions for Cookery, in its Various Branches
The Italian Cook Book
A Plain Cookery Book for the Working Classes
Traité General de la Cuisine Maigre
The Lady's Own Cookery Book, and New Dinner-Table Directory;
A Treatise on Adulterations of Food, and Culinary Poisons
Mary at the farm, and book of recipes compiled during her visit among the "Pennsylvania Germans"
The Complete Book of Cheese
The Myrtle Reed Cook Book
Mrs. Wilson's Cook Book
Apicii librorum X qui dicuntur De re coquinaria quae extant
Foods that will win the war and how to cook them (1918)
The Century Cook Book
Woman's Institute Library of Cookery. Volume 5: Fruit and Fruit Desserts; Canning and Drying; Jelly Making, Preserving and Pickling; Confections; Beverages; the Planning of Meals
Dr. Allinson's cookery book, comprising many valuable vegetarian recipes
The Chemistry of Food and Nutrition
No Animal Food; and Nutrition and Diet; with Vegetable Recipes
Chocolate and Cocoa Recipes and Home Made Candy Recipes
Chocolate: or, An Indian Drinke
Old Cookery Books and Ancient Cuisine
Dr A. Oetkers Grundlehren der Kochkunst
Salads, Sandwiches and Chafing-Dish Dainties
The Candy Maker's Guide
The story of Crisco
American Cookery
The Cook and Housekeeper's Complete and Universal Dictionary; Including a System of Modern Cookery, in all Its Various Branches, Adapted to the Use of Private Families
The Ideal Bartender
The International Jewish Cook Book
The Skilful Cook
Diet and Health; With Key to the Calories
Vegetable Diet: As Sanctioned by Medical Men, and by Experience in All Ages
