AMERICAN ROQUEFORT CHEESE
National Archives
Education
Clips are not offered for this film: no licence or public-domain mark is recorded for it.
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About
AMERICAN ROQUEFORT CHEESE Produced: 1920
Description Shows how Roquefort cheese is made at the government-operated creamery at Grove City, Pa. Mold, first grown in bread, is ground and mixed with curdled milk. Cheeses are salted, scraped, and stored for two 3-month periods.
https://catalog.archives.gov/id/7117
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- Internet Archive, in FedFlix: US government films
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- National Archives
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