Reportaje | Scapar: dolor, estrella y sayonara
· 6:23
Episode Reportaje | Scapar: dolor, estrella y sayonara
0:00
6:23
El chef Koichi Kuwabara no subió a recoger su estrella Michelin y, meses después, sin que el restaurante Scapar haya vuelto a abrir sus puertas, nos cuenta qué pasó.
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