Sports Nutrition Laboratory Manual - 1st Ed.
by Mary P Miles - Author / Stephanie M.G. Wilson - Author / Morgan L Chamberlin
This lab manual is designed for the upper division and graduate sports nutrition courses, covering, supporting, and reinforcing fundamental nutritional concepts. This manual provides hands-on experience that will help strengthen student’s knowledge and application of the material. Labs focus on learning areas of exercise intensity and substrate utilization, measuring glycemic responses to selected food items with or without exercise, designing sports drinks and testing rehydration responses, and metabolic health. Additionally, this manual provides a step-by-step guide to strengthen student’s ability to generate data and convey their results in a scientific manner. GitHub format available.
Description from Open Textbook Library.
- Publisher
- TRAILS
- Year
- 2022
- Subjects
- Medicine - Nutrition
- Licence
- Attribution-NonCommercial-ShareAlike, as Open Textbook Library states it. Non-commercial use only.
- Who can read
- Teens profiles and older, judged from its title and subjects