Manchester Community College: Introduction to Nutrition

by Andrea Ackerson

An introduction to the study of human nutrition with an emphasis on the scientific bases of facts and controversies surrounding foods and diets. This text incorporates nutrition science fundamentals as well as nutrition's role in prevention and management of chronic disease.

Description from LibreTexts.

Publisher
Manchester Community College
Subjects
Medicine
Licence
CC BY-NC-SA 4.0, as LibreTexts states it. Non-commercial use only.
Who can read
Teens profiles and older, judged from its title and subjects