Choice Recipes and Menus using Canned Foods
Chapter 1 of 9 General Instructions
0:00
22:27
- Running time
- 1 h 39 min
- Language
- English
- Readers
- BettyB, Matthew Soanes, Trish Rutter, larryhayes7
Chapters
About this recording
American Can Company has compiled here 130 recipes featuring a broad spectrum of commercially canned foods including meats, fish, vegetables, and fruits, along with suggested menus. The introductory material gives an overview of canned foods and general instructions for use. - Summary by Larry Wilson