Many Ways for Cooking Eggs
Chapter 1 of 6 Sauces
0:00
6:29
- Running time
- 1 h 22 min
- Language
- English
- Readers
- BettyB, Bhavya
Chapters
About this recording
Eggs are incredible versatile, there are so many ways to cook and season eggs, and they make a great meal for breakfast, lunch, and dinner. In this volume, Ms Rorer has collected a large number of recipes for eggs, which will be just as interesting for modern readers as they were when this book came out, over a hundred years ago. - Summary by Carolin