# Gastón Acurio: Can home cooking change the world?

When Gastón Acurio started his now world-famous restaurant Astrid & Gastón in the 1990s, no one suspected that he would elevate the Peruvian home-cooking he grew up with to haute cuisine. Nearly thirty years and a storied career later, the chef wants the rest of us to embrace our culinary roots and transform the world with the meals we prepare each day. (In Spanish with English subtitles)

- Kind: Talk
- Year: 2018
- By: TED.com
- Genres: Education
- Archive: [Internet Archive](https://archive.org/details/GastonAcurio_2018S)
- Licence or status: [CC BY-NC-ND 4.0](https://creativecommons.org/licenses/by-nc-nd/4.0/) (as the archive states it)
- Who can watch: Tweens profiles and older (the archive gives no rating; placed by Invisible Network from its collection and subjects)

[Watch now](https://invisiblenetwork.ai/watch/archive/ia/GastonAcurio_2018S?play=1)
