# Fibber McGee and Molly - Fmm Fudge \[episode 452\] Broadcast 11/6/1945

An episode of [Fibber McGee and Molly | Old Time Radio](https://invisiblenetwork.ai/podcast/1858238532), 1 Aug 2026, 30 min.

Audio: https://dts.podtrac.com/redirect.mp3/api.spreaker.com/download/episode/74038751/fmm_1945_11_06_452_fudge.mp3

https://www.oldtimeretroradio.com This episode features Fibber McGee and Molly - Fmm Fudge \[episode 452\] Broadcast 11/6/1945, a restored classic from the golden age of radio. A classic old time radio broadcast from the golden age of radio, featuring original radio drama, authentic performances, and timeless storytelling. These historic programs reflect an era when radio was the heart of home entertainment, delivering mystery, suspense, westerns, comedy, and unforgettable performances through sound alone. Source: OTRR dot org – Certified Public Domain Collection. Curated by Old Time Retro Radio. 🎧 Listen to Old Time Retro Radio on Spotify and Apple Podcasts. Spotify: https://open.spotify.com/show/7mFIvYDRMy31c9suzqOm1R Apple Podcasts: https://podcasts.apple.com/us/podcast/fibber-mcgee-and-molly/id1858238532 📻 Search Old Time Retro Radio on your favorite podcast app to explore the complete collection. #OldTimeRadio #GoldenAgeBroadcast #ClassicRadio #VintageAudio #RadioTheater Support Old Time Retro Radio at https://www.patreon.com/oldtimeretroradio

## Transcript

[0:00] Speaker 1: Johnson Wax Program with Fiber McGhee and Molly. The makers
[0:13] Speaker 1: of Johnson Wax products for Home and Industry present Fiber
[0:15] Speaker 1: McGee and Malley, written by Don Quinn and Phil Leslie,
[0:18] Speaker 1: with music by The Kingsmen and Billy Middle's Orchestra. If
[0:44] Speaker 1: one of your friends said to you, I keep house
[0:47] Speaker 1: with wax, would you know what she meant? Well, if
[0:49] Speaker 1: you went over her home room by a room, I
[0:51] Speaker 1: think you would, because in every one of those rooms,
[0:54] Speaker 1: from the front door through the kitchen, you'd find wax protection,
[0:57] Speaker 1: wax polished beauty that grow lovelier with every application of
[1:02] Speaker 1: Johnson's wax. Tabletops, sideboard chair arms that gleam with wax
[1:06] Speaker 1: protection that are so easy to keep clean, and sparkling
[1:09] Speaker 1: window sills that are not afraid of a sudden shower,
[1:12] Speaker 1: Venetian blinds, picture frames, leather.
[1:14] Speaker 2: Articles that wear a coat of.
[1:15] Speaker 1: Johnson's Wax proudly. Yes, you'd find in every room evidence
[1:20] Speaker 1: of regular applications of Johnson's Wax to all kinds of surfaces,
[1:24] Speaker 1: protecting them, preserving them, adding beauty and length of life
[1:28] Speaker 1: and saving hours of housework. That's what we mean by
[1:31] Speaker 1: protective housekeeping with Johnson's wax, and believe me, it tastes
[1:35] Speaker 1: big dividends. Kramer's drug Store and West Violvista is noted
[2:09] Speaker 1: for two things. It's wonderful chocolate fudge and the fact
[2:13] Speaker 1: that it usually hasn't got any but today the sale
[2:16] Speaker 1: is on and here just home with a big bag
[2:19] Speaker 1: full of the confection, we find molly a Fiber.
[2:22] Speaker 3: McGhee and Ballei.
[2:29] Speaker 4: McGee.
[2:30] Speaker 3: You know what I got at Kramer's drug Store.
[2:32] Speaker 2: Don't tell me about some of that quick drying fountain
[2:34] Speaker 2: pen ink a Kramer's. That stuff is terrible. Why is
[2:36] Speaker 2: it I had some of that on my last trip
[2:38] Speaker 2: to Peoria? You did you know how you always shake
[2:40] Speaker 2: your pen at a hotel wall to see if the
[2:43] Speaker 2: ink is flowing right? Yes, well, that stuff drives before
[2:46] Speaker 2: it hits the wall, rattles against the wall paper like
[2:50] Speaker 2: you were throwing buckshot.
[2:52] Speaker 4: Well that's too bad, But that isn't what I started
[2:54] Speaker 4: to tell you. Kramers were having a space.
[2:56] Speaker 2: It's always having a special sale. A think a one
[2:58] Speaker 2: cent sale means giving you four spur a neck of Yeah,
[3:01] Speaker 2: but this was a Raymer's idea of a bargain is
[3:04] Speaker 2: giving you two us something you don't want with something
[3:06] Speaker 2: you gotta have for half again, what you'd have to
[3:09] Speaker 2: pay if you want someplace you'd rather go to if
[3:10] Speaker 2: it wasn't Rayming.
[3:14] Speaker 3: Now, look, dearie, will you stop interrupting me a minute?
[3:16] Speaker 2: Huh?
[3:17] Speaker 4: Telling you something is like trying to lie on your
[3:19] Speaker 4: back and play badminton with hailstones.
[3:22] Speaker 2: I'm sorry, mommy, I didn't mean to interrupt. Go ahead
[3:25] Speaker 2: and talk, thank you. I was just going to say
[3:28] Speaker 2: that I I hate it's the guy that won't let
[3:29] Speaker 2: the other guy talk.
[3:31] Speaker 3: I know that.
[3:32] Speaker 2: That's why I want my egotism. That's what it is.
[3:35] Speaker 2: Thinks what he has to say is so much more
[3:37] Speaker 2: important than what the other guy is saying. You just
[3:38] Speaker 2: can't keep his big fat mouse shut exactly.
[3:42] Speaker 4: Now, Then, when I was down at Kramer's drug start,
[3:45] Speaker 4: for goodness sakes, McGee, will you please let me talk?
[3:48] Speaker 2: Boy? That wasn't me, mommy, that was the doorbell park.
[3:50] Speaker 3: Oh pardon me, come in, missus McGee. Yeah, I'm your
[3:54] Speaker 3: new neighbor next door. If we should go away for
[3:56] Speaker 3: a few days, would you take care of our boxer?
[3:58] Speaker 2: Oh? You bet your sis. I'm very fond of dogs.
[4:00] Speaker 4: Oh this isn't a dog, it's our cousin, Punchy McClatchy.
[4:04] Speaker 3: Thank you very much, My goodness, did you ever hear
[4:08] Speaker 3: of Punchy McClatchy. McGee?
[4:09] Speaker 2: Sure? Sure? Six feet of fighting scar tissue who couldn't
[4:14] Speaker 2: batter his way out of a hairnet, known in prize
[4:18] Speaker 2: fight circles as the Waltz King, gone into more dives
[4:23] Speaker 2: than an MP in Paris and made a will, leaving
[4:27] Speaker 2: his jaw to the Libby Owen's Glass company. But tell me, kiddo,
[4:35] Speaker 2: what were you saying about framers? You got me interested?
[4:39] Speaker 4: Well, this morning I had a terrific desire for some good.
[4:42] Speaker 2: Chocolate fudge, So judge, well, why didn't you say so?
[4:46] Speaker 2: Don't give it another thought, Snookie, I'll whip you up
[4:48] Speaker 2: a batch of fudge, the old fashioned con.
[4:50] Speaker 3: Oh please, McGee.
[4:51] Speaker 2: You don't have to make me any fudge because you
[4:53] Speaker 2: wish is my command. Madam. You says you were hungry
[4:56] Speaker 2: for fudge, so you get fudge. Alan, What do I
[5:00] Speaker 2: need to make fudge? Cocoa, eggs, eggs? No, No, don't
[5:05] Speaker 2: need eggs. I hand me the pone I got to
[5:07] Speaker 2: call a grocery here. But now LEAs than Hello operator Jimmy,
[5:10] Speaker 2: Jimmy sales Grocery and Meat. Mark my words. It's her
[5:13] Speaker 2: who merg how's every little thing? Mergy? What's eyr? Your
[5:24] Speaker 2: married sister in an interesting condition?
[5:27] Speaker 4: Eh ah, is in fact nice?
[5:30] Speaker 2: No, no, no no. She was studying ballet and got
[5:33] Speaker 2: her foot caught behind her neck. What's ayrg Yeah, yeah,
[5:44] Speaker 2: the grocery store. Thanks, Hello sales grocery. Purta McGee speaking.
[5:49] Speaker 2: I just called to order some eggs, but I happen
[5:51] Speaker 2: to think you don't need eggs to make fudge, so
[5:52] Speaker 2: forget the whole thing. Well, here we go, laughing and scratching.
[5:59] Speaker 2: Come on out in the kitchen, Meghee for the last
[6:01] Speaker 2: probably won't be the last time, Tutsie. When you fling
[6:03] Speaker 2: a fang into this fudge I'm gonna make.
[6:05] Speaker 5: You'll realize why.
[6:06] Speaker 2: The chief of the Waldorf is.
[6:08] Speaker 4: A man that's pronounced chef dearie.
[6:10] Speaker 5: It is.
[6:11] Speaker 2: When I was in the army, I cooked a mess
[6:13] Speaker 2: of baked beans for the commander and chef that's chief.
[6:17] Speaker 2: I cooked a mess of beans for the commander in
[6:19] Speaker 2: sheef that were so wonderful he wanted to know the
[6:21] Speaker 2: name of the chief that cooked him. Yeah, the chef
[6:24] Speaker 2: that cooked him. So I tell us the commander and chef,
[6:27] Speaker 2: I said, where's the saucepans? Ah, here we are.
[6:38] Speaker 4: Those are pangs.
[6:40] Speaker 2: Oh what didn't you ever eat any fried fudge? Frying
[6:45] Speaker 2: brings out all the delicate Hey hey, hey, hey hey,
[6:48] Speaker 2: what are we keeping this thing for?
[6:49] Speaker 4: That's a calendar?
[6:50] Speaker 2: Well, it's full of holes. I only want the best
[6:54] Speaker 2: equipment in any kitchen of mine. Throw that thing out
[6:56] Speaker 2: the window. Thanks. Now, then a double boiler?
[7:07] Speaker 3: Why a double boiler?
[7:08] Speaker 2: I always boil my fudge twice? Now, let me see it. Salt,
[7:19] Speaker 2: got emails to the arch side. It's gotta be this all.
[7:21] Speaker 6: Bade a step.
[9:24] Speaker 5: M boys, this fudge is gonna be good.
[9:27] Speaker 2: Look at that rich brown color.
[9:29] Speaker 4: Yep, like the back of an old boxing glove.
[9:33] Speaker 2: Boy, got a load of that smooth, creamy consistency. This
[9:38] Speaker 2: stuff is going to turn out to be pure velvet.
[9:40] Speaker 3: Here's one bite and you have a long nap.
[9:43] Speaker 2: It turns out as good as I expect. I might
[9:45] Speaker 2: put it on the market. Fibbers fine fudge. I can
[9:48] Speaker 2: just see the billboards feeling foul folks, Why fret humor,
[9:52] Speaker 2: fuss feeds your face with a fistful of fivers. Fine, but.
[9:58] Speaker 4: If feeling low with work and drudgery, drop in on
[10:01] Speaker 4: Fibber's fancy Fudgerie.
[10:03] Speaker 2: That's great. I'll make the name of Fibber McGee anonymous
[10:07] Speaker 2: with fine candy every.
[10:08] Speaker 4: Place you mean synonymous, dearie, it starts with a sin.
[10:12] Speaker 4: And if you think I'm whistling Dixie your tone, then.
[10:16] Speaker 2: I'll have my fudge in every drug store in the
[10:18] Speaker 2: United States by George. All come in.
[10:23] Speaker 3: Oh it's hard latrivia out here in the kitchen, your honor, Oh.
[10:26] Speaker 2: Hello, hello, Mcgeehi, latrevia. Have a chair and watch a
[10:30] Speaker 2: master confection or confect a connection.
[10:33] Speaker 1: What witches brewer you concocting there, McGee, If you're working
[10:37] Speaker 1: on synthetic rubber, don't go any further.
[10:40] Speaker 5: A set of tires.
[10:41] Speaker 1: That smelled like that which set the automotive industry back
[10:44] Speaker 1: seventy five years.
[10:46] Speaker 4: He's making fudge, your honor, Oh fudge.
[10:50] Speaker 2: What was that last crack? Latrivia?
[10:53] Speaker 1: I merely said, oh, fudge, indicating that I had, with
[10:57] Speaker 1: my usual perspicacity, grasped the situation.
[10:59] Speaker 2: Huh uh.
[11:01] Speaker 1: May I make a suggestion.
[11:02] Speaker 3: Certainly, mister Mayor.
[11:03] Speaker 1: Well, every time I drop in for a friendly chat,
[11:06] Speaker 1: we seem to conclude with some unseemly conversational brawl. Now,
[11:11] Speaker 1: let us for once not get into an argument.
[11:14] Speaker 2: Oh It's okay with me, Latrev. I'm a peaceful citizen.
[11:17] Speaker 2: I can get along with anybody.
[11:18] Speaker 1: Well, now, isn't that man, ah, people who go around
[11:23] Speaker 1: with chips on their shoulders and.
[11:24] Speaker 2: Leave my father out of this, Platrivia, that's your father.
[11:28] Speaker 1: What did I say about you?
[11:29] Speaker 3: His father was a carpenter, mister Mayor.
[11:32] Speaker 2: And just because an honest cabinet maker has a few
[11:34] Speaker 2: chips on his shoulder doesn't get you. I was speaking
[11:37] Speaker 2: in a rhetorical sense, McGhee. I certainly did not mean
[11:40] Speaker 2: actual chips. You mean my father used phony chips. Now,
[11:45] Speaker 2: just a darn minute, Latrivia. There's no more honest people
[11:48] Speaker 2: in the world than carpenters. And I didn't say a
[11:50] Speaker 2: word about torpingers. You brought that up.
[11:52] Speaker 3: Nah, he brought mcgheea.
[11:55] Speaker 1: I mean an honest chipping topping honester, when a man
[11:59] Speaker 1: has chip on his father shouting at my wife, Latrivia,
[12:03] Speaker 1: I was not shouting.
[12:05] Speaker 2: I was not shouting at your wife.
[12:07] Speaker 4: Well, who are you shouting at, mister mayor.
[12:09] Speaker 2: At your husband?
[12:10] Speaker 4: Speak up?
[12:11] Speaker 2: Lat Trivia, speak up, if you got anything to say,
[12:14] Speaker 2: out with it. Quit mumbling? Are you?
[12:16] Speaker 1: I was only trying to just when I have tempted,
[12:22] Speaker 1: I was hoping that for one week?
[12:26] Speaker 7: McGhee.
[12:27] Speaker 2: Don't you like me?
[12:36] Speaker 5: Why?
[12:36] Speaker 4: Of course he likes you, mister Mayor, you're a fine chef.
[12:39] Speaker 2: Lat Trivia trying to fly off the handle now and
[12:43] Speaker 2: then like a cheap hatchet, but a fine chap for
[12:48] Speaker 2: all of that. Thank you.
[12:50] Speaker 1: Then, before I leave, may I tell you something I
[12:52] Speaker 1: have never said to anyone else?
[12:54] Speaker 2: Why, of course, your honored What is it, old man?
[12:57] Speaker 2: Simply this, McGhie.
[12:59] Speaker 1: You have that horrible mess of fudge all over the
[13:02] Speaker 1: front of your shirt.
[13:03] Speaker 2: And pants and on you. It looks good.
[13:16] Speaker 4: Why on earth do you suppose he doesn't like carpenters?
[13:21] Speaker 2: Just a frustration, I'd say, probably wanted to be a
[13:24] Speaker 2: carpenter himself and couldn't because he always puts her wrong
[13:27] Speaker 2: construction on everything.
[13:28] Speaker 3: Yeah that may be.
[13:29] Speaker 4: Oh McGhee, you've spilled that stuff all over the floor.
[13:32] Speaker 2: Oh so hot. I got funny left, I made a couple.
[13:34] Speaker 2: I made a double recipe.
[13:36] Speaker 3: Home, I'm here in the kitchen, mister Wilcox.
[13:38] Speaker 1: Oh, hi, Junior, Hello Pal, Hello, mam.
[13:40] Speaker 4: Wow, mister Wilcox, do you like fudge?
[13:43] Speaker 1: Is that what he's making there?
[13:45] Speaker 2: Yes? No, am I to misconstrue. That is a reflection
[13:49] Speaker 2: on my cooking Jr.
[13:50] Speaker 1: If the shoe fits, Pal, you can walk for miles
[13:53] Speaker 1: without finding an argument. Gee, I wish you had a
[13:55] Speaker 1: copy of my cookbook.
[13:56] Speaker 4: You're a cookbook I never knew you were interested in cooking,
[13:59] Speaker 4: mister Wilcox.
[14:00] Speaker 3: Family recipes at No.
[14:02] Speaker 2: I just stole them here and there.
[14:05] Speaker 1: You know the old saying, if you steal from one author,
[14:07] Speaker 1: it's plagiarism, But if you steal from everybody, it's research
[14:11] Speaker 1: or mine's research.
[14:14] Speaker 2: Now look ahere, Junior. I know you, and I know
[14:18] Speaker 2: you ain't doing this strictly for the benefit of frazzle females.
[14:21] Speaker 2: You got a gimmick in there someplace.
[14:25] Speaker 1: Well, there is one little device I thought was interesting.
[14:29] Speaker 4: Stand by receipt here it comes.
[14:35] Speaker 1: Well. You see, every time I mentioned eggs or gravy
[14:38] Speaker 1: or soup or anything as liable to be spilled, I
[14:40] Speaker 1: had a footnote It says, remember, spilled things are easily
[14:43] Speaker 1: wiped up. If your kitchen linoleum is protected by Johnson's
[14:46] Speaker 1: self polishing glow coals.
[14:48] Speaker 4: Why that's a very unobjectionable. But reminder, I'd say.
[14:51] Speaker 2: Yeah, that's the vicious part of this guy's approach, Molly.
[14:55] Speaker 2: He sneaks up on you like Aunt Tess's elderberry wine.
[15:00] Speaker 1: And in the chapter on preparations, of course, I tell
[15:03] Speaker 1: how to keep the kitchen always ready for you. So
[15:05] Speaker 1: how to pour out little Johnson's glow coat, spread it
[15:08] Speaker 1: around and let it dry with no rubbing or buffing necessary,
[15:11] Speaker 1: and how it beautifies the linoleum and makes it last
[15:13] Speaker 1: six to ten times longer. And then hey, what time
[15:16] Speaker 1: is it?
[15:17] Speaker 2: Six to ten?
[15:17] Speaker 1: Oh? Gee, I gotta go.
[15:18] Speaker 2: I'll see you later.
[15:19] Speaker 8: Books.
[15:19] Speaker 2: Hey, hey, hey, don't you want to wait and have
[15:21] Speaker 2: some thoughts?
[15:21] Speaker 1: No?
[15:22] Speaker 2: No, no thanks.
[15:22] Speaker 3: I always thought you had quite a sweet tooth.
[15:24] Speaker 1: Mister Wilcox, Well I have, but my sweet tooth takes
[15:27] Speaker 1: advice for my wisdom tooth so long.
[15:29] Speaker 4: Now imagine mister Wilcox and the author h batah.
[15:41] Speaker 2: All it takes to be an author these days is
[15:43] Speaker 2: an idle summer and a publisher with too big an
[15:45] Speaker 2: income texts.
[15:47] Speaker 4: Well, passing up that fertile subject for the time being.
[15:50] Speaker 3: Dearie, move aside while I wipe up.
[15:52] Speaker 2: That spilled fudgs. Okay, I got to beat this panful
[15:54] Speaker 2: a little more anyway. You know this bacon soda don't
[15:57] Speaker 2: mix in very good thanking soda.
[15:59] Speaker 3: Did you put bacon shoulder in that pot?
[16:00] Speaker 2: Why? Certainly makes it light and fluffy. It's the vinegar
[16:04] Speaker 2: that gives it that sharp tangy smell y.
[16:06] Speaker 4: You're all nomagee, after all, you don't put everything into
[16:09] Speaker 4: making pot.
[16:10] Speaker 2: I didn't put everything into it. Look at all the
[16:12] Speaker 2: stuff on the shelf there. I didn't use celery salt,
[16:15] Speaker 2: onion flakes. Horse ready, hey, horse readies?
[16:20] Speaker 3: No, No, don't stirt so hard here.
[16:25] Speaker 4: You keep spilling it.
[16:26] Speaker 2: Okay, I'll beat it out on the back porch and
[16:28] Speaker 2: whip it. I'll be back.
[16:29] Speaker 3: Oh, we'll go through.
[16:34] Speaker 2: His name was Jack, but he got so homesick ahead
[16:36] Speaker 2: to give you back. Oh, hieeny, I don't get too
[16:43] Speaker 2: close to me now. I might splash some of this
[16:45] Speaker 2: on you. And it's hot stuff in more ways than wine.
[16:50] Speaker 9: Gee, what you're making, miss, what you mak fried.
[16:55] Speaker 2: Cis And if you keep quiet like a good kid.
[16:57] Speaker 2: I'll let you help me lick the pans.
[16:58] Speaker 3: Oh, why geez, thanks mister.
[17:01] Speaker 2: I love fight, you do it, I says, you do it?
[17:03] Speaker 2: You want love fight taking gander. That's sys beautiful. Eh
[17:11] Speaker 2: bet you never saw any fudge that color before.
[17:16] Speaker 9: I'll be canuly shigne anything there.
[17:20] Speaker 2: We're making good fudges a fine artsist. I ever tell
[17:23] Speaker 2: you why they call it fudge? Now? Well, sir, hundreds
[17:30] Speaker 2: of years ago, even before one Man's family was on
[17:34] Speaker 2: the air, there was a family of little elves lived
[17:39] Speaker 2: in a great big forest. You know what an elf is? Sure?
[17:43] Speaker 8: I do.
[17:43] Speaker 9: I bet you My daddy is an elf. He goes
[17:46] Speaker 9: down to the Elks club every day.
[17:48] Speaker 2: No, I didn't say elk, I said elf, brownies, gnomes, leprechauns, pixies, elves,
[17:53] Speaker 2: I mean elves, Okay, well, sir. One day the chief
[17:57] Speaker 2: of the elves, a little fellow named egg Duff, was
[18:01] Speaker 2: out for a beetleback right, And he fell off his
[18:03] Speaker 2: beetle and got lost. And he wandered around, getting hungrier
[18:07] Speaker 2: and hungrier, till he come to a place where some
[18:10] Speaker 2: human beings had been having a picnic.
[18:12] Speaker 9: Oh, how he know human beings had been there.
[18:14] Speaker 3: Mister, how did he well?
[18:16] Speaker 2: Because the grass was all torn up, and the trees
[18:18] Speaker 2: had initials carved all over him, and there was tin
[18:21] Speaker 2: cans laying all around, and dirty newspapers and broken glass
[18:26] Speaker 2: and all stuff like that. There. Ah, nobody makes a
[18:29] Speaker 2: mess like that except human beings, well, sir, Little egg
[18:35] Speaker 2: Duff climbs around looking for something to eat, and he
[18:37] Speaker 2: finds a little crumb of brown candy, eats it. It's delicious,
[18:42] Speaker 2: and he eats some more, and he gets so much
[18:44] Speaker 2: strength and energy he walks right straight home again without
[18:47] Speaker 2: anty trouble. Oh gee goody. And he tells all the
[18:51] Speaker 2: other little elves all about the wonderful stuff he'd found,
[18:53] Speaker 2: and they all wanted some. So, being a bright little elf,
[18:56] Speaker 2: little egg Duff got a bee got him to bring
[18:59] Speaker 2: him some honey, and they milked a few milkweed plants
[19:01] Speaker 2: to get some milk, and made a batch of the
[19:03] Speaker 2: finest fudgs you ever saw.
[19:06] Speaker 3: When did you get the chocolate, mister.
[19:09] Speaker 2: Well, they got the you know, off of the needles coco.
[19:14] Speaker 2: They got it all right, anyway. All the little elves
[19:17] Speaker 2: were so happy about it and so grateful to egg
[19:19] Speaker 2: Duff and got to like fudge so much. You know
[19:22] Speaker 2: what they did?
[19:23] Speaker 9: Sure, huh, they caught fudge onny kind of that egg.
[19:26] Speaker 9: Duff spelt back with, well, I gotta gone on miss well.
[19:30] Speaker 8: Of all the.
[19:31] Speaker 2: Little point killers I ever heard, I still think.
[19:41] Speaker 1: The King's fans singing time pickle.
[19:45] Speaker 7: Time, pickle time pickle on the golf of Mahickle time
[19:51] Speaker 7: pickle time pickle. That's the place to call time pickle
[19:58] Speaker 7: time pickle. Berk banana boatsgo tam Picko tam Pico down
[20:06] Speaker 7: in Mahick car The sangary is.
[20:09] Speaker 2: A wave when you arrive at the docks.
[20:13] Speaker 7: The nadif costumes they were are slacks and bobby socks.
[20:18] Speaker 2: I Tampico tam Pico, where.
[20:22] Speaker 7: The mommy breezes blown tam pickle picko down in Mahick.
[20:29] Speaker 5: Call to Mexico.
[20:32] Speaker 7: You go to buy some pottery there to beat the
[20:36] Speaker 7: luxury tax. You find that when you get phones they
[20:41] Speaker 7: sell it.
[20:42] Speaker 2: Cheat for a saxon by.
[20:44] Speaker 7: Tom Pico, Tom Pico. Where do we read to Resco,
[20:50] Speaker 7: Tom Pico, Tom Pico down in me he.
[20:54] Speaker 2: Call you think you'll learn to do the summer and
[20:57] Speaker 2: the Roman.
[20:58] Speaker 7: So you engage us in your eating in a hurry,
[21:01] Speaker 7: you when he's got a brook.
[21:02] Speaker 2: And telephone a number and her to dance.
[21:04] Speaker 8: My mail from Arthur Marry.
[21:06] Speaker 7: Oh, Tan Paco, Tom Pickle, where's the great big pool day?
[21:12] Speaker 2: From Tom Paco, Tom Pickle?
[21:16] Speaker 8: Down in me?
[21:17] Speaker 2: He goes has the sunset page.
[21:20] Speaker 8: To a purple blow.
[21:21] Speaker 5: We've been farewell to Tom Deacle.
[21:24] Speaker 8: We'll steal away and leave her stay there to one
[21:28] Speaker 8: the god mother man he may he may, he calloo.
[21:48] Speaker 2: Little lunk in his name whiskey, snuggle up the people
[21:53] Speaker 2: and kick him in the teeth.
[21:55] Speaker 4: Oh, heavenly gates McGee. Haven't you finished making that bud yet?
[22:00] Speaker 2: Oh?
[22:00] Speaker 5: Not quite?
[22:01] Speaker 2: I had to boil it over again, right, I couldn't
[22:03] Speaker 2: taste the mint sauce.
[22:06] Speaker 3: Mint sauce, McGee.
[22:07] Speaker 2: This is going to be the most horrible. Now now now,
[22:09] Speaker 2: now take it easy, mommy, take it easy. Hand me
[22:12] Speaker 2: the vanilla, will you please? Certainly? Sir? Here you are,
[22:16] Speaker 2: thank you? Oh yeah, that ought to do.
[22:26] Speaker 3: It, it really should.
[22:30] Speaker 4: I haven't smelled so much vanilla since I walked past
[22:33] Speaker 4: the stagline at our high school graduation. Dan Ah McGee,
[22:41] Speaker 4: for goodness, takes you again?
[22:43] Speaker 5: Women? Who is it Gamble, Molly, where are you?
[22:47] Speaker 2: Oh Rob mkitchen? Doc, come on out.
[22:50] Speaker 10: Well, well, this is a happy little domestic scene. You
[22:54] Speaker 10: look cute in that apron, McGhee. The only difference between
[22:57] Speaker 10: you and Anne Sheridan is that you look like Bulman Hannah.
[23:03] Speaker 4: He's making a batch of fudge.
[23:04] Speaker 2: Doctor, Oh geez, smells swell. Let me start a while, McGhee. Okay, kid,
[23:10] Speaker 2: come on, you stir five minutes and I'll stir five.
[23:13] Speaker 4: Oh for goodness, dear doctor, here's an apron for you too.
[23:18] Speaker 4: The Toe Maine sisters at work?
[23:23] Speaker 2: You interested in cooking? Dot love it? Did you ever
[23:26] Speaker 2: eat any of my guinea hen Maryland with sauce? Gamble? No, no, no,
[23:30] Speaker 2: never been in Maryland? Doc. I got a great little
[23:34] Speaker 2: recipe for barbecued meatballs with wild rice. You see, you
[23:37] Speaker 2: get yourself a pig. Yeah, but wait till you try
[23:42] Speaker 2: my spinach ring and my salami. Gotcha, Tory brother, you
[23:47] Speaker 2: haven't lived till you have tasted that. Now look, first
[23:50] Speaker 2: you take some dry sherry. Oh no, no, I never
[23:52] Speaker 2: used dry sherry. Do always wet sherry? The dry sherry?
[23:57] Speaker 8: Holler?
[23:57] Speaker 3: Boys, Am I in the way here?
[23:59] Speaker 4: I can just as we'll go out in the porch
[24:00] Speaker 4: and smoke a cigar.
[24:04] Speaker 10: No, no, no, stick around, Molly. We'll just say, isn't
[24:07] Speaker 10: this fudge about done?
[24:08] Speaker 2: McGee? Look it's getting hard. Oh. Drop a drop of
[24:11] Speaker 2: it into this class of cold water, Doc. If it
[24:14] Speaker 2: forms a little beat, it's ready to cool.
[24:16] Speaker 1: Okay, Ah, very interesting.
[24:22] Speaker 4: Sank like a mother's heart at Willy's first haircut.
[24:26] Speaker 2: It's done, Doc, it's done.
[24:27] Speaker 5: Here.
[24:28] Speaker 2: I'll put it out in this panto. Oh boy, that
[24:32] Speaker 2: really looks marvelous. McGhee. That's the only green and purple
[24:36] Speaker 2: fudge I ever saw. Bunch of lights. For helping me, Doc,
[24:41] Speaker 2: you can have the first taste of it when it
[24:42] Speaker 2: gets cool. Oh no, no, it's your recipe. You're entitled
[24:46] Speaker 2: to the first bite. Ah No, you're the guest. You first. Well,
[24:49] Speaker 2: let's compromise. We'll let Molly have the first, dumb No, no,
[24:55] Speaker 2: why Molly, I made this just for you, see, Whiz,
[24:57] Speaker 2: after all the trouble I went to because you were
[24:59] Speaker 2: hung for some good homemade budge. My gosh.
[25:02] Speaker 4: All right, all right, now get out of my kitchen,
[25:04] Speaker 4: both of you. I'll let you know when it's cool.
[25:07] Speaker 4: I've got to clean up in here. I haven't seen
[25:09] Speaker 4: so many dirty pans since the Elks put on their
[25:12] Speaker 4: last minstrel show.
[25:14] Speaker 10: Well, okay, Molly, say come on, magee. I want to
[25:19] Speaker 10: tell you about my venison frickacy.
[25:21] Speaker 2: Yeah. And I want to give you my recipe for
[25:23] Speaker 2: pineapple upside down muffins. Dot. First, you take a pineapple
[25:26] Speaker 2: and you turn it upside down.
[25:30] Speaker 6: Ah.
[25:31] Speaker 4: There goes a good kids, two good kids, in fact,
[25:38] Speaker 4: too good to be on the receiving end of what
[25:39] Speaker 4: I have in mind when I look around this wreck
[25:41] Speaker 4: of a kitchen. But now to dump out this murder mixture.
[25:49] Speaker 2: And put the fudge I boughted kramers on the plate.
[25:55] Speaker 2: There we are, and three lives saves.
[25:59] Speaker 7: Right?
[26:00] Speaker 3: Why's the pudges cool? Come and get us? Come on, ah,
[26:04] Speaker 3: the patter of little fee.
[26:11] Speaker 2: We didn't take long to cool off, did it? Well?
[26:14] Speaker 2: I certainly not. I had sense enough to drop a
[26:16] Speaker 2: couple of ice cubes in it the last time I
[26:17] Speaker 2: boiled it. Hey, this looks wonderful, Molly. Sure it changes
[26:24] Speaker 2: color when it gets cool, don't it.
[26:25] Speaker 3: Yes, it does, doesn't it.
[26:27] Speaker 7: Ah.
[26:27] Speaker 2: That's as fine a looking platter of goodies as I
[26:30] Speaker 2: ever surveyed.
[26:30] Speaker 10: With these astigmatic old orbs McGhee, you're a wonder I.
[26:34] Speaker 2: Told you to be okay when it got cool. Have
[26:37] Speaker 2: fea stock Thanks Molly.
[26:39] Speaker 4: Thank you, My gosh, it's delicious.
[26:46] Speaker 2: Yeah, it's the best fudge I ever ate.
[26:48] Speaker 3: It's simply grand.
[26:49] Speaker 2: McGhee. Wow, I'm glad you like it. Folks make you
[26:52] Speaker 2: so anytime you like. That's so wonderful recipe I made
[26:56] Speaker 2: up if I do say so myself. And you know,
[26:59] Speaker 2: the mostrac diculous thing about it, No what when it
[27:02] Speaker 2: cools off, it's even got nuts in it.
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[28:42] Speaker 4: Hey, Molly, that fudge all gone well, I'm just finishing
[28:46] Speaker 4: the last piece, dearie. Okay, by the way, you started
[28:49] Speaker 4: to tell me about something you've got at Kramer's drug Store.
[28:52] Speaker 2: Food was well. Now let me think.
[28:55] Speaker 4: I had it on the tip of my tongue just
[28:57] Speaker 4: a minute ago.
[29:00] Speaker 2: Never minds.
[29:01] Speaker 3: Good night, good night, though.
[29:22] Speaker 1: This is hollow Whelcott speaking for the makers of Johnson's
[29:24] Speaker 1: wax products for home and industry, inviting you to be
[29:27] Speaker 1: with us again.
[29:27] Speaker 2: Next toodnight, good night. Listen Fastic Bubble

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