# Se me Antoja by Montagud A podcast by Montagud Editores. Entrevistas con los protagonistas de la gastronomía más contemporánea donde la intimidad y la introspección están muy presentes. Conocerás hacia dónde va la gastronomía y el lado más íntimo de los protagonistas de la cocina de autor y de las figuras más relevantes del sector. ¡Síguenos! 👉🏻 YouTube, Instagram y TikTok: @semeantoja1906 👉🏻 Spotify/Apple Podcast (Se me Antoja by Montagud) Feed: https://anchor.fm/s/f2783e24/podcast/rss ## Latest episodes - [#131 | Ferran Adrià: Los listillos que hablan de Santi Santamaría, Gènesi y el 80 % de la innovación](https://invisiblenetwork.ai/podcast/1736085613/f1b131d66942) (2026-10-12, 121 min): audio https://anchor.fm/s/f2783e24/podcast/play/127314364/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-9-12%2F433953290-44100-2-fa8bf4c56a035.mp3 - [#130 | Beto Ballesteros: De diplomático a crítico, la Michelin en México y el precio de la verdad](https://invisiblenetwork.ai/podcast/1736085613/44beff910ead) (2026-10-05, 58 min): audio https://anchor.fm/s/f2783e24/podcast/play/126418906/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-8-28%2F432815929-44100-2-dcbc402edeed7.mp3 - [#129 | Santiago Conde: 700.000 seguidores, la operación que le paró en seco y su local de torrijas](https://invisiblenetwork.ai/podcast/1736085613/bf0e8c52f9c8) (2026-09-28, 35 min): audio https://anchor.fm/s/f2783e24/podcast/play/126340304/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-8-26%2F432709571-44100-2-39827a98ebcb2.mp3 - [#128 | Paco Méndez: Once años con Albert Adrià, lo que nadie dice de los sueldos y su Michelin](https://invisiblenetwork.ai/podcast/1736085613/d7d214048a0c) (2026-09-21, 50 min): audio https://anchor.fm/s/f2783e24/podcast/play/125814748/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-8-16%2F432001910-44100-2-8153018848235.mp3 - [#127 | Steven Wu: Lo que no te cuentan de formarse en Japón, 12 comensales y una Estrella Michelin](https://invisiblenetwork.ai/podcast/1736085613/97e1a6552a32) (2026-09-14, 44 min): audio https://anchor.fm/s/f2783e24/podcast/play/125632290/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-8-12%2F431749970-44100-2-de26859b53ac9.mp3 - [#126 | Albert Raurich: De jefe de cocina de el Bulli a Dos Palillos, Ferran Adrià y el Raval perdido](https://invisiblenetwork.ai/podcast/1736085613/977dae68efe9) (2026-09-07, 51 min): audio https://anchor.fm/s/f2783e24/podcast/play/125204261/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-8-4%2F431184029-44100-2-13b8bee50c3c.mp3 - [#125 | Maite Otegui (22:22): Perder a su padre y socio, sus angelitos y la pastelería mexicana](https://invisiblenetwork.ai/podcast/1736085613/797faac99e19) (2026-08-31, 40 min): audio https://anchor.fm/s/f2783e24/podcast/play/124953187/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-7-30%2F430843170-44100-2-88a57d219e095.mp3 - [#124 | Javier Sanz y Juan Sahuquillo: 6 restaurantes en 11 meses, 2 soles y 1 estrella con 24 años](https://invisiblenetwork.ai/podcast/1736085613/58a67570ba42) (2026-08-24, 35 min): audio https://anchor.fm/s/f2783e24/podcast/play/124428709/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-7-19%2F430123216-44100-2-0699cb294ce1e.mp3 - [#123 | Alfredo Pernía (Solange): Por qué te cobro 6€ por una cerveza, el lujo y la coctelería](https://invisiblenetwork.ai/podcast/1736085613/9b76280c1ffe) (2026-08-17, 41 min): audio https://anchor.fm/s/f2783e24/podcast/play/123773540/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-7-4%2F429224850-44100-2-c429648a4bad2.mp3 - [#122 | Fran Segura: Dejó la pastelería para ser futbolista profesional y volvió a por el éclair](https://invisiblenetwork.ai/podcast/1736085613/2d65afbb31f0) (2026-08-10, 39 min): audio https://anchor.fm/s/f2783e24/podcast/play/123397347/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-6-27%2F428719415-44100-2-3f0ce523901ae.mp3 - [#121 | Germán Espinosa (Mae): De la Fonda España a su estrella, Berasategui y el sincretismo](https://invisiblenetwork.ai/podcast/1736085613/3b1193090b50) (2026-08-03, 33 min): audio https://anchor.fm/s/f2783e24/podcast/play/123396450/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-6-27%2F428718080-44100-2-cc8a47e94d71c.mp3 - [#120 | Pepe Rodríguez : No sabía qué era Masterchef, Restaurantes Michelin y la fe que le cambió](https://invisiblenetwork.ai/podcast/1736085613/a356e3cb7a11) (2026-07-27, 44 min): audio https://anchor.fm/s/f2783e24/podcast/play/123350387/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-6-26%2F428655367-44100-2-4d612516efc15.mp3 - [#119 | 4 primeras estrellas Michelin: el mail, las lágrimas y 700 reservas en un día](https://invisiblenetwork.ai/podcast/1736085613/2e6f75dbcb0b) (2026-07-20, 43 min): audio https://anchor.fm/s/f2783e24/podcast/play/122606125/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-6-9%2F427652371-44100-2-b9ecfab6ea2b6.mp3 - [#118 | Lasarte: Los primeros en lograr tres estrellas en Barcelona, 20 años y el equipo Lasarte](https://invisiblenetwork.ai/podcast/1736085613/a3449f08cb98) (2026-07-13, 32 min): audio https://anchor.fm/s/f2783e24/podcast/play/122605781/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-6-9%2F427651826-44100-2-5c8be3ad12aa1.mp3 - [#117 | Fran y Cristina de Maralba: Llegamos con 25 años hipotecados, sin la familia no estaríamos aquí y soñamos con la tercera estrella Michelin](https://invisiblenetwork.ai/podcast/1736085613/a73fd430624e) (2026-07-06, 44 min): audio https://anchor.fm/s/f2783e24/podcast/play/122374491/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-6-4%2F427339637-44100-2-87f50fd59465e.mp3 - [#116 | Clara Villalón: He perdido mucho dinero por decir que no, Masterchef y la crítica gastronómica](https://invisiblenetwork.ai/podcast/1736085613/5d92904f83dc) (2026-06-29, 47 min): audio https://anchor.fm/s/f2783e24/podcast/play/122110836/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-5-28%2F426987298-44100-2-d352a47a267e7.mp3 - [#115 | Joan Muñoz (TheFork): La mitad de los Michelin les eligen y el futuro del sector](https://invisiblenetwork.ai/podcast/1736085613/d0c091dd9450) (2026-06-22, 38 min): audio https://anchor.fm/s/f2783e24/podcast/play/121779109/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-5-21%2F426542989-44100-2-4f1fdad1ac268.mp3 - [#114 | Diego Gallegos: Los Michelin parecen franquicias, 4 mesas en su restaurante y Sollo](https://invisiblenetwork.ai/podcast/1736085613/043dd7718404) (2026-06-15, 51 min): audio https://anchor.fm/s/f2783e24/podcast/play/121383747/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-5-12%2F426013087-44100-2-f220664d12ad2.mp3 - [#113 | Juan Carlos García: Decían que en Jaén no había nada, 30 nóminas al mes y Vandelvira](https://invisiblenetwork.ai/podcast/1736085613/055a87b11105) (2026-06-08, 45 min): audio https://anchor.fm/s/f2783e24/podcast/play/121083327/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-5-6%2F425614747-44100-2-380aacd7978be.mp3 - [#112 | Martín Berasategui: "Mi padre no vio mis estrellas", las nuevas generaciones y 12 estrellas Michelin](https://invisiblenetwork.ai/podcast/1736085613/f5f50ddb57a5) (2026-06-01, 38 min): audio https://anchor.fm/s/f2783e24/podcast/play/120671279/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-4-28%2F425062086-44100-2-1320151532353.mp3 - [#111 | Xanty Elías: El alquiler que cerró la única Michelin de Huelva, la pandemia y Finca Alfoliz](https://invisiblenetwork.ai/podcast/1736085613/992cd47b2e31) (2026-05-25, 36 min): audio https://anchor.fm/s/f2783e24/podcast/play/120473596/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-4-24%2F424798375-44100-2-10adadc11d2ea.mp3 - [#110 | Lydia y Xosé: De vender bocatas en la pandemia a una estrella Michelin en Ourense con CEIBE](https://invisiblenetwork.ai/podcast/1736085613/009faec9b7e3) (2026-05-18, 34 min): audio https://anchor.fm/s/f2783e24/podcast/play/120147108/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-4-18%2F424362991-44100-2-bc946a81c055e.mp3 - [#109 | Pau Arenós: La guerra mediática con Santi Santamaria, la caída de Noma y la crítica feroz](https://invisiblenetwork.ai/podcast/1736085613/ab477744bce5) (2026-05-11, 46 min): audio https://anchor.fm/s/f2783e24/podcast/play/119626104/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-4-7%2F423665712-44100-2-6fe9b8981ffce.mp3 - [#108 | Sacha Hormaechea: Guías de otros países, la élite culinaria y el respeto al oficio](https://invisiblenetwork.ai/podcast/1736085613/7764e80b0da9) (2026-05-04, 50 min): audio https://anchor.fm/s/f2783e24/podcast/play/118982896/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-3-24%2F422780327-44100-2-660685261ec48.mp3 - [#107 | Juanjo López: El drama de emprender en España, impuestos abusivos y el luto familiar](https://invisiblenetwork.ai/podcast/1736085613/63c2c2971de1) (2026-04-27, 51 min): audio https://anchor.fm/s/f2783e24/podcast/play/118991929/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-3-24%2F422792238-44100-2-f2fbcc96b8806.mp3 - [#106 | Ignacio Echapresto: Rechazar Emiratos Árabes, triunfar en su pueblo y las Estrellas Michelin](https://invisiblenetwork.ai/podcast/1736085613/f57de73846c4) (2026-04-20, 60 min): audio https://anchor.fm/s/f2783e24/podcast/play/118634224/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-3-17%2F422307645-44100-2-7a53ae3cb1a6a.mp3 - [#105 | Rubén Mosquero: El éxito meteórico de Emi, abrir en agosto y la presión de Madrid](https://invisiblenetwork.ai/podcast/1736085613/4f1b03c6cac8) (2026-04-13, 33 min): audio https://anchor.fm/s/f2783e24/podcast/play/118156884/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-3-8%2F421674079-44100-2-4f3f92906ebaa.mp3 - [#104 | Julen Bergantiños: Cómo motivar a tu equipo para vender más, por qué odia su restaurante y la estrella Michelin](https://invisiblenetwork.ai/podcast/1736085613/eb8971bd4cc0) (2026-04-06, 38 min): audio https://anchor.fm/s/f2783e24/podcast/play/117362411/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-2-23%2F420611137-44100-2-7390d97f0f9f8.mp3 - [#103 | Israel Ramos: El rigor extremo del universo Bulli, su gran timidez y el éxito en Mantúa](https://invisiblenetwork.ai/podcast/1736085613/293cababffa2) (2026-03-30, 37 min): audio https://anchor.fm/s/f2783e24/podcast/play/117270424/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-2-21%2F420489597-44100-2-b3301ad569e1f.mp3 - [#102 | Familia Tayta: El fin de un restaurante histórico, pánico Michelin y la farsa en cocina](https://invisiblenetwork.ai/podcast/1736085613/23f78091ec66) (2026-03-23, 38 min): audio https://anchor.fm/s/f2783e24/podcast/play/117266954/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-2-21%2F420485030-44100-2-ba8eb1300e1d7.mp3 - [#101 | Javier Olleros: NOS OBLIGARON A CERRAR CULLER DE PAU, especies en extinción y menú degustación](https://invisiblenetwork.ai/podcast/1736085613/f6f8a93cdb66) (2026-03-16, 55 min): audio https://anchor.fm/s/f2783e24/podcast/play/116703604/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-2-10%2F419717162-44100-2-2a8c1bf12390f.mp3 - [#100 | Alberto de Luna: Ser el crítico más temido, cuentas de 8.000€ y el infierno de abrir un local](https://invisiblenetwork.ai/podcast/1736085613/7ebc86bd6ab5) (2026-03-09, 47 min): audio https://anchor.fm/s/f2783e24/podcast/play/116088815/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-1-26%2F418880932-44100-2-365342f04045b.mp3 - [#99 | Raül Balam: Por qué RECHAZÓ heredar el Sant Pau, su adicción al alcohol y Renunciar al éxito](https://invisiblenetwork.ai/podcast/1736085613/a6a76a642523) (2026-03-02, 39 min): audio https://anchor.fm/s/f2783e24/podcast/play/115732635/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-1-19%2F418407315-44100-2-73999540674a.mp3 - [#98 | Joan Roca, Paco Morales, Nacho Manzano, Iván Cerdeño y Luis Lera: El papel de la Madre en 5 Chefs Legendarios](https://invisiblenetwork.ai/podcast/1736085613/1d625b00956f) (2026-02-23, 30 min): audio https://anchor.fm/s/f2783e24/podcast/play/115728329/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-1-19%2F418401498-44100-2-bc88684a8fa5.mp3 - [#97 | Ricardo Vélez: "Odio la Pastelería de Instagram": Ego, Premios y Obsesión por el Oficio](https://invisiblenetwork.ai/podcast/1736085613/77bf620bf119) (2026-02-16, 38 min): audio https://anchor.fm/s/f2783e24/podcast/play/115543559/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-1-15%2F418153939-44100-2-45345276fd3fb.mp3 - [#96 | Javi Antoja, Mikel Ponce y Álex Cebrián | La Realidad de Documentar la ÉLITE Gastronómica](https://invisiblenetwork.ai/podcast/1736085613/786b616fed6f) (2026-02-09, 53 min): audio https://anchor.fm/s/f2783e24/podcast/play/115169250/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-1-7%2F417654805-44100-2-a5de0187232b9.mp3 - [#95 | Óscar Velasco y Montse Abellà: El Cierre de Santceloni y la Obsesión por la 3ª Estrella](https://invisiblenetwork.ai/podcast/1736085613/641bc8309baf) (2026-02-02, 32 min): audio https://anchor.fm/s/f2783e24/podcast/play/114877869/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-1-1%2F417264521-44100-2-e6c0af9d4cf14.mp3 - [#94 | Marc Gascons | "Si Quieres MACARRONES, Te los Hago": La Realidad de un Michelin de Carretera](https://invisiblenetwork.ai/podcast/1736085613/d45517f55e7b) (2026-01-26, 37 min): audio https://anchor.fm/s/f2783e24/podcast/play/114520512/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-0-25%2F416790039-44100-2-f382b5be6e4ff.mp3 - [#93 | Joan Roca | El Momento en que JORDI RECUPERÓ LA VOZ y La Realidad de ser el Nº1](https://invisiblenetwork.ai/podcast/1736085613/599a3f68b098) (2026-01-19, 48 min): audio https://anchor.fm/s/f2783e24/podcast/play/114176761/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-0-18%2F416347415-44100-2-40dd5cb11879b.mp3 - [#92 | Ramón Freixa | CERRÉ para 2 Personas, Lujo EXTREMO y Secretos VIP](https://invisiblenetwork.ai/podcast/1736085613/be0b12b88c22) (2026-01-12, 43 min): audio https://anchor.fm/s/f2783e24/podcast/play/113838450/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-0-11%2F415916746-44100-2-c2bc30a1d0173.mp3 - [#91 | Joan Juncà | "ESTO NO VOLVERÁ A PASAR EN LA HISTORIA DE LA HOSTELERÍA"](https://invisiblenetwork.ai/podcast/1736085613/d10c7a2b7f00) (2026-01-05, 42 min): audio https://anchor.fm/s/f2783e24/podcast/play/113495940/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-0-4%2F415483307-44100-2-1a13715219d2b.mp3 - [#90 | Javier Rivero y Gorka Rico | LA TABERNA DE 12m² QUE CONQUISTÓ LA MICHELIN](https://invisiblenetwork.ai/podcast/1736085613/93aa835bb621) (2025-12-29, 29 min): audio https://anchor.fm/s/f2783e24/podcast/play/113194133/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2025-11-28%2F415101488-44100-2-43769606e9f.mp3 - [#89 | Juanjo Mesa | DE -80.000€ A LA ESTRELLA MICHELIN: LA RUINA ANTES DEL ÉXITO](https://invisiblenetwork.ai/podcast/1736085613/b1a92d90c7ce) (2025-12-22, 30 min): audio https://anchor.fm/s/f2783e24/podcast/play/112423324/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2025-11-10%2F414116589-44100-2-aca59b1da3b22.mp3 - [#88 | Manu Franco | EL PERIODISTA DE LA F1 QUE GANÓ LA MICHELIN](https://invisiblenetwork.ai/podcast/1736085613/0dc859f74782) (2025-12-15, 28 min): audio https://anchor.fm/s/f2783e24/podcast/play/112420739/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2025-11-10%2F414113271-44100-2-9122e1e92e03b.mp3 - [#87 | Fátima Gismero | EL PRECIO DE LA FAMA: ANSIEDAD, DINERO Y FAMILIA](https://invisiblenetwork.ai/podcast/1736085613/967baa36f574) (2025-12-08, 33 min): audio https://anchor.fm/s/f2783e24/podcast/play/112280117/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2025-11-7%2F413932188-44100-2-4626bd1c8c4e1.mp3 - [#86 | Juanlu Fernández | "YO NO PUEDO TENER SOCIOS"](https://invisiblenetwork.ai/podcast/1736085613/125f2643a032) (2025-12-01, 44 min): audio https://anchor.fm/s/f2783e24/podcast/play/111894967/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2025-10-29%2F413431558-44100-2-08b84e4cb9cd.mp3 - [#85 | Pepa Muñoz | LA ESTRELLA VERDE, ¿PARA CUÁNDO?](https://invisiblenetwork.ai/podcast/1736085613/ccb8bbaaf146) (2025-11-24, 21 min): audio https://anchor.fm/s/f2783e24/podcast/play/111168545/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2025-10-14%2F412461790-44100-2-981fec46c2c6e.mp3 - [#84 | Rafa de Bedoya | MICHELIN QUIERE SERIEDAD](https://invisiblenetwork.ai/podcast/1736085613/fd49dcb7d5b3) (2025-11-17, 40 min): audio https://anchor.fm/s/f2783e24/podcast/play/111168143/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2025-10-14%2F412461344-44100-2-c5ac2ff2b4049.mp3 - [#83 | Marc y Martí Roca | LOS HEREDEROS DEL CELLER](https://invisiblenetwork.ai/podcast/1736085613/a9bddd15e364) (2025-11-10, 29 min): audio https://anchor.fm/s/f2783e24/podcast/play/110200738/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2025-9-25%2F409954915-44100-2-48d35af71bfee.mp3 - [#82 | Ricard Camarena | SOY UN INTRUSO](https://invisiblenetwork.ai/podcast/1736085613/9cad8b8b9557) (2025-11-03, 43 min): audio https://anchor.fm/s/f2783e24/podcast/play/110200375/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2025-9-25%2F409954553-44100-2-b0283c13cb5a3.mp3 Shows are listed from Apple Podcasts' charts and directory, and Podcast Index where it is used. Every show and episode belongs to its publisher and plays from the publisher's own feed; this site hosts none of them.