# Damo's Dish - Orange and Honey-Glazed Pancetta and Asparagus

An episode of [The Sounding Board](https://invisiblenetwork.ai/podcast/1097464155), 21 Nov 2024, 4:58.

Audio: https://www.podtrac.com/pts/redirect.mp3/pdst.fm/e/traffic.megaphone.fm/NTETP6533178787.mp3?updated=1731968672

Damo gives us an elaborate-sounding but actually-very-easy-to-make Sunday brunch idea on this week's Dish!. A delicious pancetta and asparagus drizzled in a honey and orange glaze. Send us your recipe tips and suggestions or feedback to thesoundingboard@sen.com.au Damo’s Dish is proudly supported by Cobram Estate, Australia’s most awarded extra virgin olive oil. Grown, harvested and first cold pressed in Northern Victoria.

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