# Damo's Dish - Duck à l'orange

An episode of [The Sounding Board](https://invisiblenetwork.ai/podcast/1097464155), 21 Mar 2025, 5:27.

Audio: https://www.podtrac.com/pts/redirect.mp3/pdst.fm/e/traffic.megaphone.fm/NTETP1244286319.mp3?updated=1742335962

Damo gets French on us this week with a delicious recipe for a duck à l'orange. Send us your recipe tips and suggestions or feedback to thesoundingboard@sen.com.au Damo’s Dish is proudly supported by Cobram Estate, Australia’s most awarded extra virgin olive oil. Grown, harvested and first cold pressed in Northern Victoria.

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